Aeon Distributors

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Featured Products

MXCR72SHC - Maxx Cold Three-Door Refrigerated Sandwich and Salad Prep Station 18 cu ft in Stainless Steel

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Refrigeration, Restaurant Equipment

MXCR72SHC – Maxx Cold Three-Door Refrigerated Sandwich and Salad Prep Station 18 cu ft in Stainless Steel

Refrigeration, Restaurant Equipment

MXCR72SHC – Maxx Cold Three-Door Refrigerated Sandwich and Salad Prep Station 18 cu ft in Stainless Steel

Stainless steel exterior and coated aluminum interior
Equipped with 11.42″ sanitary food grade quality cutting board, full set of divider bars and eighteen (18) 4″ deep pans only
Urethane foam insulated walls and doors
Easy grip recessed handles
Adjustable, heavy duty wire shelves, one per section/door accommodate full size sheet pans
LED temperature display
Equipped with integrated condensate evaporator therefore no drain line connection is required
Four (4 )3″ diameter swivel casters with two (2) front brakes
Holding temperature 33°F to 41°F (1⁰C to 5⁰C)
Available in 120V/60Hz/1pH adn International voltage available

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MCF-72FDHC - Maxx Cold Triple Door Reach-In Freezer Bottom Mount 72 cu. ft. Energy Star Stainless Steel

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Refrigeration, Restaurant Equipment

MCF-72FDHC – Maxx Cold Triple Door Reach-In Freezer Bottom Mount 72 cu. ft. Energy Star Stainless Steel

Refrigeration, Restaurant Equipment

MCF-72FDHC – Maxx Cold Triple Door Reach-In Freezer Bottom Mount 72 cu. ft. Energy Star Stainless Steel

Durable stainless steel exterior and interior
Environment friendly CFC-free polyurethane foam insulation
Nine (9) heavy-duty, adjustable, PE coated wire shelves per section hold full size sheet pans
Recessed handles with door locks
5″ diameter swivel casters with front brakes
Automatic defrost system and interior lighting
Digitally controlled temperature system maintains optimum temperature and LED display is easily viewed from exterior
Equipped with integrated condensate evaporator therefore no drain line connection is needed
Holding temperature -10°F to 10°F (-23°C to 12°C)
Open door alert beeps when door has been open for 5 minuteModel Dimensions (W” x D” x H”)
- 81” (2057mm) W x 31” (787mm) D x 82.4” (2102mm) H
Model Weight
- 650 lbs (295 kg)

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MDS200 - Marchia Grab-N-Go Open Merchandiser - 39-1/2"W - 7.0 cu. ft. capacity

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Refrigeration, Restaurant Equipment

MDS200 – Marchia Grab-N-Go Open Merchandiser – 39-1/2″W – 7.0 cu. ft. capacity

Refrigeration, Restaurant Equipment

MDS200 – Marchia Grab-N-Go Open Merchandiser – 39-1/2″W – 7.0 cu. ft. capacity

Marchia Grab-N-Go Open Merchandiser, 39-1/2″W, 7.0 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, safety glass sides, (2) adjustable stainless steel shelves, 36.6° to 54°F temperature range, night curtain, digital temperature control, automatic defrost, LED interior lighting, stainless steel exterior, (4) casters (2 with brakes), R404a refrigerant, 110-120v/60/1-ph, 11.7 amps, cord, NEMA 5-15P, cETLus, UL, CSA

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Cookline Restaurant Range, 24"W, (4) 30,000 BTU cast iron open burners, standard oven with U-shape 31,000 BTU/hr burner, thermostat controlled, 250° to 550°F temperature range, thermal coupling safety valve, standby pilot, pull-out crumb tray, welded frame, stainless steel handle & oven door, kick plate, stainless steel front, sides, back riser & shelf, adjustable legs, 151,000 BTU, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Restaurant Equipment

CR24-4 – Cookline Restaurant Range – 24″W (4) burners

Cooking Equipment, Restaurant Equipment

CR24-4 – Cookline Restaurant Range – 24″W (4) burners

Cookline Restaurant Range, 24″W, (4) 30,000 BTU cast iron open burners, standard oven with U-shape 31,000 BTU/hr burner, thermostat controlled, 250° to 550°F temperature range, thermal coupling safety valve, standby pilot, pull-out crumb tray, welded frame, stainless steel handle & oven door, kick plate, stainless steel front, sides, back riser & shelf, adjustable legs, 151,000 BTU, NSF, cETLus, ETL-Sanitation

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Featured Products

Marchia Heated Stainless Steel Countertop Display Case, 26.5"W, 3.4 cu. ft. capacity, sliding rear&front doors, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, cord, 1000 wattage, NEMA 5-15P

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Food Display & Merchandising, Restaurant Equipment

MHCC96 – Marchia Heated Stainless Steel Countertop Display Case – 26.5″W – 3.4 cu. ft. capacity

Food Display & Merchandising, Restaurant Equipment

MHCC96 – Marchia Heated Stainless Steel Countertop Display Case – 26.5″W – 3.4 cu. ft. capacity

Marchia Heated Stainless Steel Countertop Display Case, 26.5″W, 3.4 cu. ft. capacity, sliding rear&front doors, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, cord, 1000 wattage, NEMA 5-15P

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MXM1-3.5RHC - Maxx Cold Merchandiser Refrigerator Countertop 3.5 cu ft Storage Capacity in White

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Refrigeration, Restaurant Equipment

MXM1-3.5RHC – Maxx Cold Merchandiser Refrigerator Countertop 3.5 cu ft Storage Capacity in White

Refrigeration, Restaurant Equipment

MXM1-3.5RHC – Maxx Cold Merchandiser Refrigerator Countertop 3.5 cu ft Storage Capacity in White

Constructed of white painted steel exterior and ABS interior
Interior LED lighting
Foamed urethane insulation
Adjustable heavy duty PE coated wire shelves
Hinged multi-pane glass door with lock/key set for security
Four (4) adjustable leveling feet
Manual defrost
Digital controls with LED temperature display
Internal condensate evaporator pan, therefore no drain connection required
Holding temperature of 32⁰F to 40⁰F (0⁰C to 4⁰C)

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Prepline Planetary Mixer, countertop, 20 qt. capacity, 3-speed, gear driven, #12 attachment hub, safety guard, emergency stop button, includes: (1) stainless steel bowl, (1) dough hook, (1)

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Food Preparation, Restaurant Equipment

B20M – Planetary Mixer, countertop, 20 qt.

Food Preparation, Restaurant Equipment

B20M – Planetary Mixer, countertop, 20 qt.

Prepline Planetary Mixer, countertop, 20 qt. capacity, 3-speed, gear driven, #12 attachment hub, safety guard, emergency stop button, includes: (1) stainless steel bowl, (1) dough hook, (1)

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Coldline Back Bar Refrigerator, two-section, 60-4/5"W, 19.6 cu. ft. capacity, side mounted self-contained refrigeration, stainless steel top, (2) glass sliding doors, (4) epoxy-coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, black exterior, stainless steel interior, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.88 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Bar Refrigeration, Refrigeration, Restaurant Equipment

CBB-60G-SL – Coldline Back Bar Refrigerator – two section – 60-4/5″W 19.6 cu ft capacity

Bar Refrigeration, Refrigeration, Restaurant Equipment

CBB-60G-SL – Coldline Back Bar Refrigerator – two section – 60-4/5″W 19.6 cu ft capacity

Coldline Back Bar Refrigerator, two-section, 60-4/5″W, 19.6 cu. ft. capacity, side mounted self-contained refrigeration, stainless steel top, (2) glass sliding doors, (4) epoxy-coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, black exterior, stainless steel interior, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.88 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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MXBD60-2SHC - Maxx Cold Dual Tower Beer Dispenser 14.2 cu. ft. 2 Barrels/Kegs (402L) in Stainless Steel

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Bar Refrigeration, Refrigeration, Restaurant Equipment

MXBD60-2SHC – Maxx Cold Dual Tower Beer Dispenser 14.2 cu. ft. 2 Barrels/Kegs (402L) in Stainless Steel

Bar Refrigeration, Refrigeration, Restaurant Equipment

MXBD60-2SHC – Maxx Cold Dual Tower Beer Dispenser 14.2 cu. ft. 2 Barrels/Kegs (402L) in Stainless Steel

Accommodates 2 barrels/kegs with storage capacity of 14.2 cubic feet (402L)
Two 3” (77mm) diameter polished stainless steel insulated beer tower dispenses two different liquids
Interior is constructed of sanitary white coated steel with a stainless floorplate
Exterior and top is constructed of stainless steel to prevent damage
2” (50mm) CFC-free polyurethane insulated walls and doors
Self-contained forced air refrigeration system cools the base cabinet and tower
Slide out condensing unit for easy maintenance
Epoxy coated evaporator coils to resist corrosion
Easy to grip recessed drawer handles with locks
Adjustable heavy duty wire shelves (2 per section/door)

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Marchia Refrigerated Bakery Display Case, 48-1/5"W, 14.8 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, curved front tempered glass, sliding rear doors, (3) adjustable glass shelves, 36.6° to 47.4°F temperature range, digital temperature control, automatic defrost, LED interior lighting, stainless steel base, (4) casters (2 with brakes), R404a refrigerant, 620 watts, 110-120v/60/1-ph, 6.3 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation, UL, CSA

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Refrigeration, Restaurant Equipment

MBT48-ST – Marchia Bakery Display Case – straight glass – 48.2″W – 18.73 cu ft capacity

Refrigeration, Restaurant Equipment

MBT48-ST – Marchia Bakery Display Case – straight glass – 48.2″W – 18.73 cu ft capacity

Marchia Bakery Display Case, straight glass, 48.2″W, 18.73 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, sliding rear doors, (3) adjustable glass shelves, 36° to 43°F temperature range, digital temperature control, automatic defrost, ventilated cooling system, LED interior light, stainless steel front & sides, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant,115v/60/1-ph, 7.4 amps, cord, 540 wattage, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Coldline Standard Top Sandwich/Salad Refrigerator, three-section, 70-2/5" W, 15.5 cu. ft. capacity, rear mounted self-contained mounted refrigeration, (18) 1/6 pan capacity, (3) self-closing solid hinged doors with 90° stay open feature, (3) PVC coated adjustable wire shelves, 10"D cutting board, 33° to 41°F temperature range, digital temperature control, automatic defrost, stainless steel exterior, stainless steel interior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 3/4 HP, 115v/60/1-ph, 8.9 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Refrigeration, Restaurant Equipment

SP72 – Coldline Standard Top Sandwich/Salad Refrigerator – three-section – 70-2/5″ W – 15.5 cu. ft. capacity

Refrigeration, Restaurant Equipment

SP72 – Coldline Standard Top Sandwich/Salad Refrigerator – three-section – 70-2/5″ W – 15.5 cu. ft. capacity

Coldline Standard Top Sandwich/Salad Refrigerator, three-section, 70-2/5″ W, 15.5 cu. ft. capacity, rear mounted self-contained mounted refrigeration, (18) 1/6 pan capacity, (3) self-closing solid hinged doors with 90° stay open feature, (3) PVC coated adjustable wire shelves, 10″D cutting board, 33° to 41°F temperature range, digital temperature control, automatic defrost, stainless steel exterior, stainless steel interior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 3/4 HP, 115v/60/1-ph, 8.9 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Cookline Fryer, natural gas(LP gas also available), 15-1/2"W, free standing, 40 lb. oil capacity, (3) 30,000 BTU burners, millivolt thermostatic controls, standing pilot, 200° to 400°F temperature range, drain valve, includes: (2) baskets, stainless steel front & sides, (4) adjustable legs, 90,000 BTU, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Food Preparation, Restaurant Equipment

CF-40-NG – Cookline Fryer – natural gas 15-1/2″W free standing 40 lb.

Cooking Equipment, Food Preparation, Restaurant Equipment

CF-40-NG – Cookline Fryer – natural gas 15-1/2″W free standing 40 lb.

Cookline Fryer, natural gas(LP gas also available), 15-1/2″W, free standing, 40 lb. oil capacity, (3) 30,000 BTU burners, millivolt thermostatic controls, standing pilot, 200° to 400°F temperature range, drain valve, includes: (2) baskets, stainless steel front & sides, (4) adjustable legs, 90,000 BTU, NSF, cETLus, ETL-Sanitation

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Coldline Back Bar Refrigerator, three-section, 72-4/5"W, 19.6 cu. ft. capacity, side mounted self-contained refrigeration, stainless steel top, (3) self-closing solid hinged doors (locking), (6) epoxy-coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, black exterior, stainless steel interior, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 3.96 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Bar Refrigeration, Refrigeration, Restaurant Equipment

CBB-72 – Coldline Back Bar Refrigerator – three section – 72-4/5″W 19.6 cu ft capacity

Bar Refrigeration, Refrigeration, Restaurant Equipment

CBB-72 – Coldline Back Bar Refrigerator – three section – 72-4/5″W 19.6 cu ft capacity

Coldline Back Bar Refrigerator, three-section, 72-4/5″W, 19.6 cu. ft. capacity, side mounted self-contained refrigeration, stainless steel top, (3) self-closing solid hinged doors (locking), (6) epoxy-coated adjustable wire shelves, 33° to 41°F temperature range, digital temperature control, automatic defrost, black exterior, stainless steel interior, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 3.96 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation

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Prepline Dough Sheeter, floor model, 108"W, 11 lb. max dough capacity, fixed conveyor speed, reversible, manual roller adjustment, foldable tables, safety guards, emergency stop button, thermal overload device, painted steel exterior, (4) casters (2 with brakes), 3/4 HP, 560 watts, 120v/60/1-ph, 7.5 amps, cord, NEMA 5-15P, CE

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Cooking Equipment, Restaurant Equipment

FSP-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

Cooking Equipment, Restaurant Equipment

FSP-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

Prepline Dough Sheeter, floor model, 108″W, 11 lb. max dough capacity, fixed conveyor speed, reversible, manual roller adjustment, foldable tables, safety guards, emergency stop button, thermal overload device, painted steel exterior, (4) casters (2 with brakes), 3/4 HP, 560 watts, 120v/60/1-ph, 7.5 amps, cord, NEMA 5-15P, CE

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Marchia Grab-N-Go Open Merchandiser, 24-1/2"W, 9.0 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, double tempered glass sides, (3) PVC coated adjustable wire shelves, 37° to 54°F temperature range, night curtain, digital temperature control, automatic defrost, LED interior lighting, stainless steel exterior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 1.3kW, 110-120v/60/1-ph, 12.0 amps, cord, NEMA 5-15P, cETLus, UL, CSA

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Refrigeration, Restaurant Equipment

MDS250 – Marchia Grab-N-Go Open Merchandiser – 24-1/2″W – 9.0 cu. ft. capacity

Refrigeration, Restaurant Equipment

MDS250 – Marchia Grab-N-Go Open Merchandiser – 24-1/2″W – 9.0 cu. ft. capacity

Marchia Grab-N-Go Open Merchandiser, 24-1/2″W, 9.0 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, double tempered glass sides, (3) PVC coated adjustable wire shelves, 37° to 54°F temperature range, night curtain, digital temperature control, automatic defrost, LED interior lighting, stainless steel exterior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 1.3kW, 110-120v/60/1-ph, 12.0 amps, cord, NEMA 5-15P, cETLus, UL, CSA

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MXCR-23FDHC - Maxx Cold Single Door Reach-In Refrigerator Top Mount 23 cu ft Energy Star in Stainless Steel

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Refrigeration, Restaurant Equipment

MXCR-23FDHC – Maxx Cold Single Door Reach-In Refrigerator Top Mount 23 cu ft Energy Star in Stainless Steel

Refrigeration, Restaurant Equipment

MXCR-23FDHC – Maxx Cold Single Door Reach-In Refrigerator Top Mount 23 cu ft Energy Star in Stainless Steel

Durable stainless steel exterior with white painted aluminum interior
Urethane foam insulation
Three (3) heavy-duty, adjustable, PE coated wire shelves per section hold full size sheet pans
Designed with recessed handles with door locks
4″ diameter swivel casters with front brakes
Automatic defrost system and interior lighting
Equipped with integrated condensate evaporator therefore no drain line connection is needed
Holding temperature 34°F to 41°F (1⁰C to 5⁰C)
Open door alert beeps when door has been open for 3 minutes
Hinged, self-closing doors

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Refrigeration (204)

Restaurant Equipment (282)

Aeon Distributors is a proudly Caribbean-owned and operated company dedicated to providing top-tier commercial restaurant equipment to both foodservice industry resellers and end-users. Our commitment lies in delivering exceptional quality equipment at prices that are not only reasonable and responsible but also exceptionally competitive.

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Featured Products

MXCR72SHC – Maxx Cold Three-Door Refrigerated Sandwich and Salad Prep Station 18 cu ft in Stainless Steel

MXCR72SHC – Maxx Cold Three-Door Refrigerated Sandwich and Salad Prep Station 18 cu ft in Stainless Steel

MCF-72FDHC – Maxx Cold Triple Door Reach-In Freezer Bottom Mount 72 cu. ft. Energy Star Stainless Steel

MCF-72FDHC – Maxx Cold Triple Door Reach-In Freezer Bottom Mount 72 cu. ft. Energy Star Stainless Steel

MDS200 – Marchia Grab-N-Go Open Merchandiser – 39-1/2″W – 7.0 cu. ft. capacity

MDS200 – Marchia Grab-N-Go Open Merchandiser – 39-1/2″W – 7.0 cu. ft. capacity

CR24-4 – Cookline Restaurant Range – 24″W (4) burners

CR24-4 – Cookline Restaurant Range – 24″W (4) burners

Featured Products

MHCC96 – Marchia Heated Stainless Steel Countertop Display Case – 26.5″W – 3.4 cu. ft. capacity

MHCC96 – Marchia Heated Stainless Steel Countertop Display Case – 26.5″W – 3.4 cu. ft. capacity

MXM1-3.5RHC – Maxx Cold Merchandiser Refrigerator Countertop 3.5 cu ft Storage Capacity in White

MXM1-3.5RHC – Maxx Cold Merchandiser Refrigerator Countertop 3.5 cu ft Storage Capacity in White

B20M – Planetary Mixer, countertop, 20 qt.

B20M – Planetary Mixer, countertop, 20 qt.

CBB-60G-SL – Coldline Back Bar Refrigerator – two section – 60-4/5″W 19.6 cu ft capacity

CBB-60G-SL – Coldline Back Bar Refrigerator – two section – 60-4/5″W 19.6 cu ft capacity

MXBD60-2SHC – Maxx Cold Dual Tower Beer Dispenser 14.2 cu. ft. 2 Barrels/Kegs (402L) in Stainless Steel

MXBD60-2SHC – Maxx Cold Dual Tower Beer Dispenser 14.2 cu. ft. 2 Barrels/Kegs (402L) in Stainless Steel

MBT48-ST – Marchia Bakery Display Case – straight glass – 48.2″W – 18.73 cu ft capacity

MBT48-ST – Marchia Bakery Display Case – straight glass – 48.2″W – 18.73 cu ft capacity

SP72 – Coldline Standard Top Sandwich/Salad Refrigerator – three-section – 70-2/5″ W – 15.5 cu. ft. capacity

SP72 – Coldline Standard Top Sandwich/Salad Refrigerator – three-section – 70-2/5″ W – 15.5 cu. ft. capacity

CF-40-NG – Cookline Fryer – natural gas 15-1/2″W free standing 40 lb.

CF-40-NG – Cookline Fryer – natural gas 15-1/2″W free standing 40 lb.

CBB-72 – Coldline Back Bar Refrigerator – three section – 72-4/5″W 19.6 cu ft capacity

CBB-72 – Coldline Back Bar Refrigerator – three section – 72-4/5″W 19.6 cu ft capacity

FSP-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

FSP-89 – Prepline Dough Sheeter – floor model – 108″W – 11 lb max dough capacity

MDS250 – Marchia Grab-N-Go Open Merchandiser – 24-1/2″W – 9.0 cu. ft. capacity

MDS250 – Marchia Grab-N-Go Open Merchandiser – 24-1/2″W – 9.0 cu. ft. capacity

MXCR-23FDHC – Maxx Cold Single Door Reach-In Refrigerator Top Mount 23 cu ft Energy Star in Stainless Steel

MXCR-23FDHC – Maxx Cold Single Door Reach-In Refrigerator Top Mount 23 cu ft Energy Star in Stainless Steel

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