Aeon Distributors

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Featured Products

MXBD72-2SHC - Maxx Cold Dual Tower 2 Tap Beer Dispenser 17.3 cu. ft. 3 Barrels/Kegs (490L) in Stainless Steel

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Bar Refrigeration, Refrigeration, Restaurant Equipment

MXBD72-2SHC – Maxx Cold Dual Tower 2 Tap Beer Dispenser 17.3 cu. ft. 3 Barrels/Kegs (490L) in Stainless Steel

Bar Refrigeration, Refrigeration, Restaurant Equipment

MXBD72-2SHC – Maxx Cold Dual Tower 2 Tap Beer Dispenser 17.3 cu. ft. 3 Barrels/Kegs (490L) in Stainless Steel

Accommodates 3 barrels/kegs with storage capacity of 17.3 cubic feet (490L)
Two 3” (77mm) diameter polished stainless steel insulated beer tower dispenses four different liquids
Interior is constructed of sanitary white coated steel with a stainless floorplate
Exterior and top is constructed of stainless steel to prevent damage
2” (50mm) CFC-free polyurethane insulated walls and doors
Self-contained forced air refrigeration system cools the base cabinet and tower
Slide out condensing unit for easy maintenance
Epoxy coated evaporator coils to resist corrosion
Easy to grip recessed drawer handles with locks
Adjustable heavy duty wire shelves (2 per section/door)

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Cookline Hotplate, countertop, 35-2/5"W, (6) 25,000 BTU burners, cast iron grates, manual controls, standby pilot, full width crumb tray, includes: gas regulator, stainless steel front & sides, adjustable legs, 150,000 BTU, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Restaurant Equipment

CHP-36-6 – Cookline Hotplate – countertop 35-2/5″W

Cooking Equipment, Restaurant Equipment

CHP-36-6 – Cookline Hotplate – countertop 35-2/5″W

Cookline Hotplate, countertop, 35-2/5″W, (6) 25,000 BTU burners, cast iron grates, manual controls, standby pilot, full width crumb tray, includes: gas regulator, stainless steel front & sides, adjustable legs, 150,000 BTU, NSF, cETLus, ETL-Sanitation

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Refrigeration, Restaurant Equipment

SD-180 – Coldline Ice Cream Freezer – 33-7/8″ W – 7.0 cu. ft. capacity – rear mounted self-contained mounted refrigeration – (2) sliding flat glass doors with lock

Refrigeration, Restaurant Equipment

SD-180 – Coldline Ice Cream Freezer – 33-7/8″ W – 7.0 cu. ft. capacity – rear mounted self-contained mounted refrigeration – (2) sliding flat glass doors with lock

Coldline Ice Cream Freezer, 33-7/8″ W, 7.0 cu. ft. capacity, rear mounted self-contained mounted refrigeration, (2) sliding flat glass doors with lock, (1) PVC coated wire basket, -13° to 0°F temperature range, rear drain plug, white exterior, aluminum interior, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 115v/60/1-ph, cord, NEMA 5-15P, cETLus, ETL-Sanitation

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Prepline #12 Hub Meat Grinder, 8 3/5" W, 250 lbs/hour production, gear-driven, non-slip rubber feet, manual reset motor overload protection, forward and reverse switch, top-mounted handle with tray support, plastic food pusher, stainless steel exterior, #12 HUB head size attachment, 170 RPM, 120v/60/1-ph, 1 HP, 735 wattage, NEMA 5-15P, 11 amps, cord, cETLus, ETL-Sanitation

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Cooking Equipment, Food Preparation, Restaurant Equipment

MC12 – Prepline #12 Hub Meat Grinder – 8 3/5″ W – 250 lbs/hour production

Cooking Equipment, Food Preparation, Restaurant Equipment

MC12 – Prepline #12 Hub Meat Grinder – 8 3/5″ W – 250 lbs/hour production

Prepline #12 Hub Meat Grinder, 8 3/5″ W, 250 lbs/hour production, gear-driven, non-slip rubber feet, manual reset motor overload protection, forward and reverse switch, top-mounted handle with tray support, plastic food pusher, stainless steel exterior, #12 HUB head size attachment, 170 RPM, 120v/60/1-ph, 1 HP, 735 wattage, NEMA 5-15P, 11 amps, cord, cETLus, ETL-Sanitation

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Featured Products

Prepline Worktable with Undershelf, 72" length, 30" depth, stainless steel structure, 18GA.430 S/S top, galv undershelf, sound-deadening tape, plastic adjustable bullet feet, installation kit included, knock-down design, NSF certified

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Commercial Work Tables & Stations, Restaurant Equipment

PWTG-3072 – Prepline Worktable with Undershelf – 72″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

Commercial Work Tables & Stations, Restaurant Equipment

PWTG-3072 – Prepline Worktable with Undershelf – 72″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

Prepline Worktable with Undershelf, 72″ length, 30″ depth, stainless steel structure, 18GA.430 S/S top, galv undershelf, sound-deadening tape, plastic adjustable bullet feet, installation kit included, knock-down design, NSF certified

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Marchia Heated Stainless Steel Countertop Display Case, 36"W, 4.8 cu. ft. capacity,

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Food Display & Merchandising, Restaurant Equipment

MHCC136 – Marchia Heated Stainless Steel Countertop Display Case – 36″W – 4.8 cu. ft. capacity

Food Display & Merchandising, Restaurant Equipment

MHCC136 – Marchia Heated Stainless Steel Countertop Display Case – 36″W – 4.8 cu. ft. capacity

Marchia Heated Stainless Steel Countertop Display Case, 36″W, 4.8 cu. ft. capacity, sliding rear&front doors, (3) chrome plated adjustable wire shelves, 86° to 194°F temperature range, digital temperature control, LED interior light, stainless steel interior & exterior, 115v/60/1-ph, cord, 1100 wattage, NEMA 5-15P

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MXM1-23FHC - Maxx Cold Single Glass Door Merchandiser Freezer 23 cu ft Storage Capacity in White

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Refrigeration, Restaurant Equipment

MXM1-23FHC – Maxx Cold Single Glass Door Merchandiser Freezer 23 cu ft Storage Capacity in White

Refrigeration, Restaurant Equipment

MXM1-23FHC – Maxx Cold Single Glass Door Merchandiser Freezer 23 cu ft Storage Capacity in White

Bottom mounted compressor
Ice holding temperature of 0°F to 10°F (-18°C to -12°C)
Storage capacity of 23 cu ft
Constructed of a powder coated steel exterior and powder coated aluminum interior
Four adjustable heavy-duty PE-coated wire shelves
Four rollers (two with leveling feet)
Self-closing door with a lock and key set for security
Simple-to-use, programmable solid-state digital controls deliver accurate temperature regulation
Automatic defrost system is equipped with integrated condensate evaporator, so no drain line connection is needed
One full-length, triple pane glass door prevents condensation as well as displays and regulates the merchandise at the right temperature

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Prepline Semi-Automatic Electric Meat Slicer, 10"W blade, built-in sharpener, perspex proctector guard, waterproof and emergency shut-off switch, robust handle, anodized aluminum exterior, stainless steel blade, 45-degree feed tray, adjustable slice thickness, 250 RPM, 120v/60/1-ph, NEMA 5-15P, cETLus, ETL-Sanitation

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Cooking Equipment, Food Preparation, Restaurant Equipment

HBS250 – Prepline Semi Automatic Electric Meat Slicer – 10″W blade

Cooking Equipment, Food Preparation, Restaurant Equipment

HBS250 – Prepline Semi Automatic Electric Meat Slicer – 10″W blade

Prepline Semi-Automatic Electric Meat Slicer, 10″W blade, built-in sharpener, perspex proctector guard, waterproof and emergency shut-off switch, robust handle, anodized aluminum exterior, stainless steel blade, 45-degree feed tray, adjustable slice thickness, 250 RPM, 120v/60/1-ph, NEMA 5-15P, cETLus, ETL-Sanitation

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Cookline Hotplate, countertop, 11-7/8"W, (2) 25,000 BTU burners, cast iron grates, manual controls, standby pilot, full width crumb tray, includes: gas regulator, stainless steel front & sides, adjustable legs, 50,000 BTU, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Restaurant Equipment

CHP-12-2 – Cookline Hotplate – countertop 11-7/8″W

Cooking Equipment, Restaurant Equipment

CHP-12-2 – Cookline Hotplate – countertop 11-7/8″W

Cookline Hotplate, countertop, 11-7/8″W, (2) 25,000 BTU burners, cast iron grates, manual controls, standby pilot, full width crumb tray, includes: gas regulator, stainless steel front & sides, adjustable legs, 50,000 BTU, NSF, cETLus, ETL-Sanitation

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Food Holding & Warming Equipment, Restaurant Equipment

PASPR-20KD-CCB – Prepline Bun/ Sheet Pan Rack – 26″ W – end loading style – 20-tier rack – (20) 18″ x 26″ pan capacity

Food Holding & Warming Equipment, Restaurant Equipment

PASPR-20KD-CCB – Prepline Bun/ Sheet Pan Rack – 26″ W – end loading style – 20-tier rack – (20) 18″ x 26″ pan capacity

Prepline Bun/ Sheet Pan Rack, 26″ W, end loading style, 20-tier rack, (20) 18″ x 26″ pan capacity, aluminum structure, curved top, cylindrical connection bars, 3″ runner spacing , (4) swivel casters (2 with brakes), knock-down, installation kit included, carton box packing, NSF certified

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Coldline Refrigerated Deli Display Case, 64-3/10"W, 21.9 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, curved front tempered glass, sliding rear doors, (9) PVC coated adjustable wire shelves, 35.6° to 46.4°F temperature range, digital temperature control, automatic defrost, LED interior lighting, black/white/stainless steel exterior, aluminum liner interior with stainless steel floor, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 3/5 HP, 115v/60/1-ph, 7.14 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation

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Beverage Equipment, Food Display & Merchandising, Refrigeration, Restaurant Equipment

DC64-SS – Coldline Refrigerated Deli Display Case – 64-3/10″W – 21.9 cu ft capacity,

Beverage Equipment, Food Display & Merchandising, Refrigeration, Restaurant Equipment

DC64-SS – Coldline Refrigerated Deli Display Case – 64-3/10″W – 21.9 cu ft capacity,

Coldline Refrigerated Deli Display Case, 64-3/10″W, 21.9 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, curved front tempered glass, sliding rear doors, (9) PVC coated adjustable wire shelves, 35.6° to 46.4°F temperature range, digital temperature control, automatic defrost, LED interior lighting, black/white/stainless steel exterior, aluminum liner interior with stainless steel floor, (4) casters (2 with brakes), R290 Hydrocarbon refrigerant, 3/5 HP, 115v/60/1-ph, 7.14 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation

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Cookline Fryer, electric, 15-3/4"W, free standing, 40 lb. oil capacity, manual controls, 200° to 400°F temperature range, includes: (2) baskets, basket hanger, temperature probe, stainless steel front & sides, (4) adjustable legs, 14kW, 240v/60/3-ph & 208V/60HZ/3-ph available, 34 amps, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Food Preparation, Restaurant Equipment

CF-40-E – Cookline Fryer – electric – 15-3/4″W – free standing 40 lb

Cooking Equipment, Food Preparation, Restaurant Equipment

CF-40-E – Cookline Fryer – electric – 15-3/4″W – free standing 40 lb

Cookline Fryer, electric, 15-3/4″W, free standing, 40 lb. oil capacity, manual controls, 200° to 400°F temperature range, includes: (2) baskets, basket hanger, temperature probe, stainless steel front & sides, (4) adjustable legs, 14kW, 240v/60/3-ph & 208V/60HZ/3-ph available, 34 amps, NSF, cETLus, ETL-Sanitation

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Cookline Griddle, natural gas, countertop, 24"W x 19"D cooking surface, 5/8" thick polished stainless steel griddle plate, (2) steel U-shape burners, front grease trough, standby pilot, manual control knobs, stainless steel drip tray, stainless steel splash guard, includes: gas regulator, stainless steel front & sides, adjustable legs, 60,000 BTU, NSF, cETLus, ETL-Sanitation

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Cooking Equipment, Food Preparation, Restaurant Equipment

CGG-24M – Cookline Griddle – countertop 24″W

Cooking Equipment, Food Preparation, Restaurant Equipment

CGG-24M – Cookline Griddle – countertop 24″W

Cookline Griddle, countertop, 24″W x 19″D cooking surface, 5/8″ thick polished stainless steel griddle plate, (2) steel U-shape burners, front grease trough, standby pilot, manual control knobs, stainless steel drip tray, stainless steel splash guard, includes: gas regulator, stainless steel front & sides, adjustable legs, 60,000 BTU, NSF, cETLus, ETL-Sanitation

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MXCF-23FDHC - Maxx Cold Single Door Reach-In Freezer Top Mount 23 cu. ft. Energy Star in Stainless Steel

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Bar Refrigeration, Refrigeration, Restaurant Equipment

MXCF-23FDHC – Maxx Cold Single Door Reach-In Freezer Top Mount 23 cu. ft. Energy Star in Stainless Steel

Bar Refrigeration, Refrigeration, Restaurant Equipment

MXCF-23FDHC – Maxx Cold Single Door Reach-In Freezer Top Mount 23 cu. ft. Energy Star in Stainless Steel

Durable stainless steel exterior with painted white aluminum interior
Urethane foam insulation
Three (3) heavy-duty, adjustable, PE coated wire shelves per section hold full size sheet pans
Recessed handle with door locks
4″ diameter swivel casters with front brakes
Automatic defrost system and interior lighting
Equipped with integrated condensate evaporator therefore no drain line connection is needed
Holding temperature -10°F to 10°F (-23⁰C to -12⁰C)
Open door alert beeps when door has been open for 3 minutes
Hinged, self-closing door

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Marchia Rotating Refrigerated Display Case, countertop, 17-11/16"W, 2.5 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, hinged rear door, (3) chrome-plated shelves, 37° to 53°F temperature range, digital temperature control, automatic defrost, LED interior lighting, stainless steel exterior, R134a refrigerant, 190 watts, 110v/60/1-ph, 1.2 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation

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Refrigeration, Restaurant Equipment

MDC78S – Marchia Refrigerated Display Case – countertop – 16-11/16″W – 2.8 cu. ft. capacity

Refrigeration, Restaurant Equipment

MDC78S – Marchia Refrigerated Display Case – countertop – 16-11/16″W – 2.8 cu. ft. capacity

Marchia Refrigerated Display Case, countertop, 16-11/16″W, 2.8 cu. ft. capacity, bottom mounted self-contained mounted refrigeration, (1) glass hinged rear door, (3) PVC coated adjustable wire shelves, 32° to 54°F temperature range, digital temperature control, automatic defrost, LED interior lighting, silver exterior, R134a refrigerant, 164 watts, 110v/60/1-ph, 2.4 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation

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MCFT-49FDHC - Maxx Cold Double Door Reach-In Freezer Top Mount 49 cu. ft. Energy Star Stainless Steel

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Refrigeration, Restaurant Equipment

MCFT-49FDHC – Maxx Cold Double Door Reach-In Freezer Top Mount 49 cu. ft. Energy Star Stainless Steel

Refrigeration, Restaurant Equipment

MCFT-49FDHC – Maxx Cold Double Door Reach-In Freezer Top Mount 49 cu. ft. Energy Star Stainless Steel

Two self-closing, locking doors with easy-to-grip recessed handles
Constructed of a durable, easy to clean stainless steel interior and exterior
Six adjustable heavy-duty wire shelves
Storage capacity of 42.8 cu ft
Open door alert beeps when door has been open for 5 minutes
Equipped with four 4″ swivel casters
Automatic defrost system and interior lighting
Digital control system maintains optimum temperature
Electronic control panel with digital display
Holding temperature -10°F to 10°F (-23°C to -12°C
Model Dimensions (W” x D” X H”)
- 54” (1370mm) W x 31” (787mm) D x 82″ (2078mm) H
Model Weight
- 418 lbs (190 kg)

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Refrigeration (204)

Restaurant Equipment (282)

Aeon Distributors is a proudly Caribbean-owned and operated company dedicated to providing top-tier commercial restaurant equipment to both foodservice industry resellers and end-users. Our commitment lies in delivering exceptional quality equipment at prices that are not only reasonable and responsible but also exceptionally competitive.

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Featured Products

MXBD72-2SHC – Maxx Cold Dual Tower 2 Tap Beer Dispenser 17.3 cu. ft. 3 Barrels/Kegs (490L) in Stainless Steel

MXBD72-2SHC – Maxx Cold Dual Tower 2 Tap Beer Dispenser 17.3 cu. ft. 3 Barrels/Kegs (490L) in Stainless Steel

CHP-36-6 – Cookline Hotplate – countertop 35-2/5″W

CHP-36-6 – Cookline Hotplate – countertop 35-2/5″W

SD-180 – Coldline Ice Cream Freezer – 33-7/8″ W – 7.0 cu. ft. capacity – rear mounted self-contained mounted refrigeration – (2) sliding flat glass doors with lock

SD-180 – Coldline Ice Cream Freezer – 33-7/8″ W – 7.0 cu. ft. capacity – rear mounted self-contained mounted refrigeration – (2) sliding flat glass doors with lock

MC12 – Prepline #12 Hub Meat Grinder – 8 3/5″ W – 250 lbs/hour production

MC12 – Prepline #12 Hub Meat Grinder – 8 3/5″ W – 250 lbs/hour production

Featured Products

PWTG-3072 – Prepline Worktable with Undershelf – 72″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

PWTG-3072 – Prepline Worktable with Undershelf – 72″ length – 30″ depth – stainless steel structure – 18GA.430 S/S top – galv undershelf

MHCC136 – Marchia Heated Stainless Steel Countertop Display Case – 36″W – 4.8 cu. ft. capacity

MHCC136 – Marchia Heated Stainless Steel Countertop Display Case – 36″W – 4.8 cu. ft. capacity

MXM1-23FHC – Maxx Cold Single Glass Door Merchandiser Freezer 23 cu ft Storage Capacity in White

MXM1-23FHC – Maxx Cold Single Glass Door Merchandiser Freezer 23 cu ft Storage Capacity in White

HBS250 – Prepline Semi Automatic Electric Meat Slicer – 10″W blade

HBS250 – Prepline Semi Automatic Electric Meat Slicer – 10″W blade

CHP-12-2 – Cookline Hotplate – countertop 11-7/8″W

CHP-12-2 – Cookline Hotplate – countertop 11-7/8″W

PASPR-20KD-CCB – Prepline Bun/ Sheet Pan Rack – 26″ W – end loading style – 20-tier rack – (20) 18″ x 26″ pan capacity

PASPR-20KD-CCB – Prepline Bun/ Sheet Pan Rack – 26″ W – end loading style – 20-tier rack – (20) 18″ x 26″ pan capacity

DC64-SS – Coldline Refrigerated Deli Display Case – 64-3/10″W – 21.9 cu ft capacity,

DC64-SS – Coldline Refrigerated Deli Display Case – 64-3/10″W – 21.9 cu ft capacity,

CF-40-E – Cookline Fryer – electric – 15-3/4″W – free standing 40 lb

CF-40-E – Cookline Fryer – electric – 15-3/4″W – free standing 40 lb

CGG-24M – Cookline Griddle – countertop 24″W

CGG-24M – Cookline Griddle – countertop 24″W

MXCF-23FDHC – Maxx Cold Single Door Reach-In Freezer Top Mount 23 cu. ft. Energy Star in Stainless Steel

MXCF-23FDHC – Maxx Cold Single Door Reach-In Freezer Top Mount 23 cu. ft. Energy Star in Stainless Steel

MDC78S – Marchia Refrigerated Display Case – countertop – 16-11/16″W – 2.8 cu. ft. capacity

MDC78S – Marchia Refrigerated Display Case – countertop – 16-11/16″W – 2.8 cu. ft. capacity

MCFT-49FDHC – Maxx Cold Double Door Reach-In Freezer Top Mount 49 cu. ft. Energy Star Stainless Steel

MCFT-49FDHC – Maxx Cold Double Door Reach-In Freezer Top Mount 49 cu. ft. Energy Star Stainless Steel

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